A Thanksgiving Trick for the Most Flavorful Roasted Vegetables – Posie (Harwood) Brien

We teamed up with The Spice Hunter to share a very-clever trick for taking your roast vegetables up a few notches this Thanksgiving: Season them with The Spice Hunter’s Original Turkey Brine, plus the turkey’s pan drippings.

In my experience, people tend to fall into one of two camps when it comes to Thanksgiving dinner: the traditionalists and the non-traditionalists. The former prefer to stick with the exact same versions of classic dishes, year after year, even if no one eats the creamed onions or only one person likes cranberry sauce. The latter are always looking for new twists on the basic menu—whether that means deep-frying a turkey or mixing goat cheese and caramelized onions into mashed potatoes.


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