Milk and cookies are a classic combo, but this year, we’re teaming up with Pepperidge Farm Farmhouse® to raise the jar—ahem, bar. Here, we’ll show you how to pair up their new Thin & Crispy Butter Pecan Cookies (they’ve got a short and sweet ingredients list, so they taste like homemade treats) with creative, season-ready sips. Gluten-free? We’ve got a few ideas for their simply crafted Butter Crisp and Milk Chocolate Chip Cookies, too.
I don’t know why, but I simply cannot enjoy a cookie unless I have a drink to sip with it—and dunk the cookie in, of course.